Breakfast

Served Mon – Sat 7 am-10:30 am 

Hot Breakfast


American Breakfast 12

2 Natural Eggs + Bacon or Sausage + Fingerling Potato + Grain Toast

Baked Frittata 12

Chef’s Offering of Season’s Best Vegetables + Arugula Salad + Feta + Whole Grain Mustard Vinaigrette 

Burro 12

Schreiner’s Sausage + Local Eggs + Az. Dairy Co. Jack + Roasted Potato + Poblano Mole + Tomatillo Relish + Sour Cream + Local Tortilla

Continental Breakfast


Applewood Bacon or Schreiner’s Breakfast Links 4

 

Fingerling Potatoes 4

 

Whole Grain Toast with House Whipped Butter 2

 

Local Egg 2

 

Side of House Made Jelly/Jam 1.5

Cinnamon Sticky Bun 4

 

Chef’s Selection Scone 4

 

Granola with Yogurt or Milk 7

 

Seasonal Fruit 3.5

 

Coffee Cake Muffin 4