Seasonal

Served Weekdays 10:30am-9pm
Served Saturday & Sunday 4pm-9pm

APPETIZERS


"Hummus"** $10

Marinated Cucumber + Quark + Mustard Oil + Espelette + Lavosh Crackers

Smoked Pork Pozole** $12

Radish + Onion + Oregano + Lime + Corn Tortilla

Littleneck Clams** $16

Ham-Hock Broth + Charred Tomatoes + Grilled Bread

Smoked & Fried Tofu** $10

Tomato Kasundi + Curry Salt

Potted Liver Pâte $14

Sweet Tea Gelée + Pickles + Lavosh Crackers

Local Morsels** $15

Selection of Regional Cheese + Local Produce

Elote** $10

Tortilla Aioli + Smoked Butter + Red Chili + Black Garlic + Black Pepper Feta + Finger Limes

Tuna Poke** $18

Sesame Aioli + Cashew + Cilantro + Fermented Chili Vinaigrette + Chicarrones

 

SALADS and SUCH


Arugula Salad** $12/$7

Pomegranate Seeds + Candied Pecans + Blue Cheese + Agave Vinaigrette

Anasazi Bean & Quinoa Salad** $13

Sumac Dressing + Mint + Tomato + Red Onion + Cucumber + Chickpea Tempura

Farmer's Soup & Salad** $14

Seasonal Offerings

Bay Shrimp Salad** $18

Frisée + Apple + Fennel + Remoulade

SALADS ADD-ONS


Scoop Chicken Salad** $6

5 oz Flat Iron Steak†** $9

5 oz Smoked Salmon Filet†** $8

Smoked & Fried Curried Tofu** $7

Bread Service w Agave-Chive Butter $6

 

Entrées


Korean Fried Chicken Thighs $26

Brussels Sprouts + Kimchi Vinaigrette + Yogurt

Market Fish† $MP

Fresh Catch

Prime Top 8oz Sirloin† $32

Fried Green Chili Macaroni + Chipotle Jus

12oz Pork Porterhouse†** $31

Warm Chorizo Vinaigrette + Cured Grapefruit + Arugula

10oz Flat Iron Steak†** $27

Chilled Nopales Salad + Grilled Watermelon Coulis

Sonoran Fried Rice** $19

Pickled Mushrooms + Gai Lan + Black Garlic Mojo + Chili Rubbed Poached Egg

Gertie Burger† $18

White Cheddar + Truffle-Onion Soubise + Tomato Jam + Lettuce & Tomato + Fingerling Potatoes

Braised and Grilled Lamb Shank 20oz** $40

Ga’ivsa + Chayote and Tomatillo Chowchow + Mole Verde

Stuffed Paccheri Pasta $20

White Asparagus and Mushroom + Chilled Mascarpone Pea Puree + Shaved Asparagus Salad + Hazelnut Gremolata + Lemon Oil

Blackened Scallops†** $35

Roasted Corn Maque Choux + Tabasco® Hollandaise

 

SIDES


Roasted Vegetables** $7

Poblano Ga’ivsa** $7

Brussels Sprouts** $7

Creole Creamed Corn** $6

Fingerling Potatoes** $6

Gertrude’s Greens** $5

 

 

Pork Porterhouse

Elote

Brown Butter Cake

 

 

† Items may be served raw/undercooked. Consuming raw/undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
** These menu items are either naturally or can easily be adapted for our gluten-free guests.